Jefferson County Ciderworks

Under the Oak Farm to Table Dinner

5:30 PM

Join us at the Jefferson County Ciderworks Tap Room, under the oak, for our first Farm to Table dinner, by Chef Emily Agnew and our Food Plot team. 

6 course meal featuring local produce and meats with drink pairings, please select poultry or beef for your main course. 

Welcome event and seating begins at 5:30, adults 21+ only for this event. 

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